Trying to find out if plastic cutting boards are really better than wood? The answer is a no-brainer. Get the facts about wood and plastic cutting boards.
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Which is better, wooden or plastic cutting boards? Consumers may choose either wood or a nonporous surface cutting board such as plastic, marble, glass, or pyroceramic.
Wood, plastic, or bamboo cutting boards - which is best? Which lasts the longest, protect your knives, and be safest as far as germs & bacteria? #beselfreliant
Four Reasons Wooden Cutting Boards are Better than Plastic or Glass, plus How to Care for Your Wood Cutting Board & Basic Food Safety Rules to Avoid Illness
Read the mold on plastic cutting board discussion from the Chowhound Cookware, Cutting Board food community. Join the discussion today.
Which cutting board earns a place in your kitchen? Here's what you need to consider.
What’s better to use to prevent foodborne illness—a wooden or plastic cutting board? Even experts disagree on the answer.
A complete discussion of wood and plastic cutting boards, their strengths and weaknesses, and what types of wood and plastic most protect your knives.
Not sure if a plastic cutting board is better than a wood cutting board? Consumer Reports has the answer.
Read the cutting board for chicken . Whether you prefer plastic or wood cutting boards, they still need to be sanitized after each use, .